Thursday, June 17, 2010
Homemade Pizza with Onion Topping
4th attempt on trying out different homemade pizza recipe.
The different with previous attempt is: no more barbecue chicken, although they (husband, brother and my maid) don't mind. But I would like to try out something new.
This round, I choose to follow a recipe from a book that I borrowed from Jurong National Library, "the Art & Soul of Baking" by Cindy Mushet.
The simple pizza dough plus simple toppings attracts me to give it a try.
The crust was just nice and husband said he loves this the most so far ^.^
Thursday, June 10, 2010
Sweet and Sour Pork - 咕噜肉
Tuesday, June 1, 2010
Homemade Caeser Salad
This is 1st attempt making Caeser salad... using romaine lettuce ^.^
I'm not a salad person. However, hubby suggested to have salad as breakfast, of course I'm more than willing to prepare.
Comments/feedback from him: the dressing kind of watery and taste not strong enough. Overall, "ok arh" :P
I only tried caeser salad once at Swensens over a dinner with hubby. The day I went walk walk at carrefour, I saw the caeser dressing and bacos' bits and decided to buy both of them. Then, yesterday finally saw the romaine lettuce available and I bought 2 box for $5.90.
Well, I'm all prepared! I actually tasted the caeser dressing and found that the taste a bit sour (as compare to Swensens' one, it was a bit sweet). So, I added little bit of honey and olive oil to the caeser dressing. Is that why it looks watery?
Guess I gotta do more survey :P
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