Wednesday, May 5, 2010

Raisin Loaf



This would be my regular raisin loaf! My elder son can finish 2 slices at one go! It was very soft and taste nice, not too sweet for a raisin loaf ^.^ weeee..... happy me!

I just let my newly bought breadmaker (BM256) to do the job!

I've found this recipe from HHB but originally from MARS. Thank you both so much as my boy loves this!


Ingredients:
- 168g water (56%)
- 300g bread flour (100%)
- 18g milk powder (6%)
- 5g instant yeast (1.5%)
- 5g salt
- 45g sugar (15%) (I used 25%)
- 24g butter (8%)
- some raisins (optional)


1 comment:

  1. Nice bread! I'd bake a similar bread but with cinnamon and sugar added...Smelled so good!

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